Audio Guide of Alimentarium

Alimentarium is open from Tuesday to Sunday, from 10:00 a.m. to 5:00 p.m. in winter (October to March) and from 10:00 a.m. to 6:00 p.m. in summer (April to September). It is located at Grand'Place 12, 1800 Vevey, on the shores of Lake Geneva, and is easily accessible on foot from Vevey train station or by public transport. You can find more details on its official website.

General admission for adults is CHF 15. Reduced rates are available for students, seniors, and groups, as well as free admission for children under 6 and holders of the Swiss Travel Pass or the Museums-PASS-Musées. I recommend checking the latest rates and any current offers in the Alimentarium pricing section before your visit.

To explore all the interactive exhibitions, take part in one of its culinary experiences (if available on the day of your visit), and enjoy the surroundings, it is recommended to allow between 2 and 3 hours. If you are visiting with children, they might want to stay even longer playing and learning!

Absolutely. Founded by Nestlé in 1985, Alimentarium is the world’s first museum dedicated exclusively to food. Its mission is to explore the history, science, and culture of human nutrition, with a focus on sustainability and nutrition, making it a global reference in its field.

To avoid the biggest crowds, I suggest visiting during the week, preferably in the morning right at opening time. Spring and autumn are ideal seasons to enjoy Vevey and the museum, as the weather is pleasant and there is less tourism than in summer.

Yes, Alimentarium is fully designed to be accessible. It has elevators and ramps, and its spaces are adapted so that people with reduced mobility can enjoy all the exhibitions without difficulty. You can contact the museum directly at +41 (0)21 924 41 11 for any specific needs.

Vevey is charming. Right next to the museum, you can see the famous Giant Fork in the lake. You can also stroll along the quays, visit the Charlie Chaplin statue, explore the old town, or take a boat trip on Lake Geneva. The Lavaux vineyard terraces, a UNESCO World Heritage Site, are very close and perfect for an excursion.

Of course! I recommend planning your visit in advance by checking its program of activities or special workshops, as they often host culinary demonstrations or interactive events. Don’t forget to download its free audio guide (if available) or use the mobile app to enrich your experience. And of course, enjoy something delicious at its café with lake views!