Audio Guide of Cresta Run

The operating season runs from late December to early March, depending on ice conditions. Races and training sessions take place almost exclusively in the mornings, generally from 8:00 AM to 12:00 PM; you can check the updated schedule on the official website.

Watching the races as a spectator from the public paths is completely free. However, if you are looking for the adrenaline rush of descending as a 'Guest Rider', the experience is exclusive and expensive (around CHF 600), and includes equipment and brief training.

To enjoy the atmosphere and watch several exciting runs, I suggest setting aside between 1 and 1.5 hours. It is the ideal amount of time to walk along part of the path, see the speed through the curves, and avoid freezing in the process.

It is a living legend first built in 1884; it is considered the birthplace of skeleton and is the only natural ice track in the world that is rebuilt by hand every year. It is operated by the historic and exclusive St. Moritz Tobogganing Club.

January and February are the golden months, with the best ice and frequent competitions. I recommend arriving early, around 9:00 AM, to watch the fastest runs before the sun warms the track too much.

It can be challenging because the spectator routes are snowy and icy paths alongside the track. It is recommended to stay in the upper areas near the start or the 'Clubhouse', where access is flatter and paved.

You are right next to another legend, the Olympia Bob Run. It is also worth visiting the Leaning Tower of St. Moritz or heading down to the lake to see snow polo if it is in season.

Wear shoes with good grip and layered thermal clothing, as you will be standing still in the shade. Position yourself near the famous 'Shuttlecock' curve; it is the most spectacular spot, where riders going too fast often fly out into the protective straw.