Audio Guide of Granja Porcon

Granja Porcon is open Monday through Sunday from 9:00 a.m. to 5:00 p.m., although it is recommended to confirm during peak season. To get there, take a bus or taxi from Cajamarca to Porcon, about 35 km to the north, via a paved road that takes around 45 minutes; transportation costs are approximately S/10-15 per person. You can find more details on the Cajamarca tourism portal.

General admission costs around S/15 for adults and S/8 for children and students, with discounts for large groups. It is not free, but the price includes access to the main areas; check for updates by calling +51 76 543 210 or on the official website.

At least 3 to 4 hours are recommended to explore the facilities, interact with the animals, and enjoy the activities. If you include a traditional lunch, it could extend to half a day, allowing for a full experience without rushing.

Granja Porcon is a communal community founded in 1965 by former prisoners who became successful livestock farmers, symbolizing social regeneration and Indigenous empowerment in the Peruvian Andes. It represents a model of a self-sufficient cooperative, highlighting the preservation of Quechua traditions and sustainable development.

The best time is during the dry season from May to October, when the weather is sunny and the roads are accessible; avoid the rainy season from November to April because of possible flooding. Go early in the morning to avoid crowds and enjoy cool temperatures around 15–20°C.

Yes, it has paved paths and ramps in the main areas, making access easier for wheelchairs, although some animal areas and fields may be uneven. We recommend contacting them in advance at +51 76 543 210 for special assistance or adapted tours.

Nearby, just 10–15 km away, you can visit the Cumbemayo Archaeological Complex with its pre-Inca aqueducts, or Cumbe Mayo, 20 minutes away, for petroglyphs and landscapes. In Cajamarca, explore the Cathedral and the Baños del Inca Hot Springs, ideal for a full-day itinerary.

Bring comfortable clothing, closed shoes, and sunscreen, since it involves outdoor walking at more than 3,000 meters above sea level; stay well hydrated because of the altitude. Try local cuisine such as roast guinea pig and book guided tours on TripAdvisor for a richer experience.