Época Quesos es una emblemática quesería artesanal en Tandil, Argentina, donde la tradición quesera se fusiona con técnicas modernas para ofrecer quesos de excelencia. Un rincón imprescindible para los amantes del buen queso.
Época Cheeses is open from Wednesday to Monday, from 9:00 AM to 2:00 PM and from 4:00 PM to 8:30 PM. It is easy to find, as it is located at 40 Constitución, Tandil. We recommend using Google Maps for the best route: View on Google Maps.
Good news! Admission to Época Cheeses is completely free. You can walk through the facilities, discover its products, and enjoy tastings at no cost. You only pay for what you choose to buy.
For a complete visit, we suggest allowing between 45 minutes and 1.5 hours. This will give you enough time to explore the variety of artisanal cheeses, enjoy the tastings, and shop at a relaxed pace. If you are a cheese enthusiast, you may want to stay a little longer!
Época Cheeses is more than a shop; it is a landmark of Tandil’s cheese-making tradition, in a city with a rich dairy heritage. It represents the effort of local producers to keep artisanal quality and flavor alive. It is a meeting point for lovers of fine food and a window into the region’s gastronomic identity.
For a quieter experience, we recommend visiting Época Cheeses early in the morning, just after opening at 9:00 AM, or during the week, especially from Wednesday to Friday. Weekends are usually busier. As for the time of year, any season is a good time, although autumn and spring offer more pleasant weather in Tandil.
Yes, Época Cheeses strives to be an accessible place. The facilities are designed to allow easy movement, with ramps and spacious areas. If you have any specific needs, we recommend contacting them in advance at +54 249 4444000 or visiting their Instagram for more information.
Absolutely! You are in the heart of Tandil. Within a short distance you can visit Independence Park, Mount Calvary, or stroll through the city’s shopping district. There are also several artisanal chocolate shops and restaurants to complement your gourmet experience. Check Tandil’s tourism office to discover more: Tandil Tourism.
Here are some expert tips: 1. Do not rush through the tastings; savor every bite. 2. Ask the staff, they are true experts and will guide you with excellent recommendations. 3. Consider bringing a camera for the beautiful product displays. 4. And do not forget to bring a cooler bag or portable cooler if you plan to buy cheese to take away, especially on hot days!
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